Description

The Vollrath 36352 Hot Food Well Drop-In Unit Electric Bottom Mount is a sophisticated solution for commercial kitchens prioritizing efficiency and performance. Engineered for wet operation, this unit features a single sealed hot food well, ensuring consistent temperature control and optimal food safety. The fully insulated design aids in maintaining temperature stability, crucial for busy kitchen environments. Equipped with a 36-inch wired remote thermostatic control, chefs can precisely adjust the heat to meet specific culinary needs. The stainless steel top and interior liner provide a sturdy and hygienic surface, while the galvanized exterior housing ensures durability against the rigors of daily use. The unit includes a 1/2-inch drain for efficient liquid disposal, simplifying maintenance. Operating at 120v/60/1-ph, the unit delivers a power output of 1000 watts and 8.3 amps, accommodating diverse electric setups. Certified by cULus and NSF, this unit adheres to stringent safety and sanitation standards, making it an exemplary choice for institutions like hotels, restaurants, and catering services. Proudly made in the USA, the Vollrath 36352 combines robust construction with advanced functionality, offering a reliable solution for maintaining hot food quality in professional settings.